GUTTURNIO RISERVA

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Description

Garnished stews, spiced roast roe. 15 days over-the-skin maceration and ageing for 12 months in oak barrique.

Tasting Notes

Grapes: Barbera 60%, Croatina 40% Indigenous

Color: Bright ruby red

Aroma: The old, south-exposed vineyards, with their low production yield, give the most precious grapes, with high sugar levels. The rich color shades from garnet to mahogany, the bouquet reveals strong wood notes, a match made in heaven with stews. Thoughtful.

Taste: Red fruits, black cherry, cinnamon. Elegant, intense, lightly tannic

Wine Maker

AZIENDA IL CASELLO

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